Ingredients
Scale
- 1 cup strong coffee made ahead of time and very cold
- 1 cup whole milk
- 2 cups ice
- ½ cup chocolate syrup
- ⅓ cup semi-sweet chocolate chips
- Optional garnish whipped cream, mini chocolate chips
Instructions
- Combine the chilled coffee, milk, ice, chocolate syrup, and chocolate chips in a blender.
- Blend the mixture until smooth, stirring occasionally to ensure the chocolate chips are incorporated.
- Drizzle about 1 tablespoon of the chocolate sauce inside each of the 2 serving glasses.
- Pour the blended drink into the glasses and add any desired garnishes.
Notes
For a richer flavor, use dark chocolate syrup instead of regular chocolate syrup.
Adjust the amount of chocolate chips for your desired chocolate intensity.
Serve immediately for the best texture and flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 51g
- Sodium: 150mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 61g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 40mg
Nutritional information is an estimate. The nutritional values for your final dish may vary based on measuring differences and products used.