Name: Bang Bang Chicken Skewers
Prep time: 15 min
Cook time: 55 min
Total time: 1 h 10 min
Cuisine: Asian
Ingredients: 1 pound boneless skinless chicken breast, cubed; 1 pound boneless skinless chicken thighs, cubed; ½ teaspoon kosher salt; ½ teaspoon ground black pepper; 1 teaspoon smoked paprika; ¾ cup light mayonnaise; ¼ cup plain Greek yogurt; 2 tablespoons sweet chili sauce; 2 tablespoons sriracha; 1 tablespoon honey; 1 teaspoon rice vinegar; ½ teaspoon garlic powder; ½ teaspoon onion powder; 1 pinch kosher salt; sesame seeds, optional, to sprinkle

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Bang Bang Chicken Skewers are a delightful fusion of tender chicken and a creamy, spicy sauce that has taken weeknight dinners to a new level. Combining both chicken breasts and thighs, each bite offers a contrast of textures—lean and juicy alongside rich and flavorful. The light mayonnaise and Greek yogurt dressing laced with sweet chili and sriracha creates an unforgettable taste explosion that’s simply irresistible.

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I remember the first time I grilled up these skewers for a family gathering; the aroma wafted through the backyard, and it felt like a little festive barbecue magic was happening. As friends and family gathered around, I caught glimpses of delight on their faces after each bite. It’s moments like these that remind me why I love cooking: creating dishes that bring people together. I can’t wait for you to experience the deliciousness of these Bang Bang Chicken Skewers!

Table of Contents

Why You’ll Love This Recipe
Ingredients You’ll Need
How to Make Bang Bang Chicken Skewers
Storing & Reheating
Chef’s Helpful Tips
Recipe FAQs
Bang Bang Chicken Skewers

Why You’ll Love This Recipe

Simple & Quick: With just 15 minutes of prep and around an hour total, they’re a breeze to whip up any night of the week.
Irresistible Flavor: The savory marinated chicken skewers with a spicy, creamy dip will have you coming back for seconds.
Eye-Catching Appeal: Skewers are always fun and look fabulous on a serving platter, making them a hit at gatherings.
Flexible Serving: They’re perfect as an appetizer for parties, a main course for dinner, or a fun weekend lunch.
Diet-Friendly Options: Easily adaptable for gluten-free or health-conscious diets with a few smart swaps.

Ingredients You’ll Need

1 pound boneless skinless chicken breast, cubed: Lean and tender, chicken breasts provide a healthy base. You can use turkey breast as an alternative.
1 pound boneless skinless chicken thighs, cubed: A touch of richness, thighs keep the skewers juicy. Chicken drumsticks could also work if you’re feeling adventurous!
½ teaspoon kosher salt: Enhances the flavors of the chicken. Sea salt can be substituted in a pinch.
½ teaspoon ground black pepper: A must for balancing savory flavors. Use white pepper for a subtler taste.
1 teaspoon smoked paprika: This gives a lovely smoky depth. Regular paprika will work, but you’ll miss the hint of smokiness.
¾ cup light mayonnaise: Creamy base for our sauce, adding richness without too many calories. Swap with avocado mayonnaise for a healthier option.
¼ cup plain Greek yogurt: Provides tang and creaminess. Use regular yogurt or sour cream as alternatives.
2 tablespoons sweet chili sauce: This sweet and spicy sauce brings delightful flavor. Feel free to use homemade if you have it!
2 tablespoons sriracha: For that required kick! Adjust the amount depending on your heat preference.
1 tablespoon honey: Adds natural sweetness. Maple syrup can serve as a tasty vegan substitute.
1 teaspoon rice vinegar: Brightens up flavors. You could use apple cider vinegar if you don’t have rice vinegar on hand.
½ teaspoon garlic powder: A staple for adding depth. Fresh minced garlic works beautifully too.
½ teaspoon onion powder: Complements the garlic. Fresh onions finely chopped can substitute here.
1 pinch kosher salt: Just a touch to season the sauce. Keep it light, as the other ingredients provide flavor.
Sesame seeds, optional, to sprinkle: Adds texture and a nutty flavor to the finished skewers.

How to Make Bang Bang Chicken Skewers

Prepare the Marinade: In a small bowl, whisk together ¾ cup light mayonnaise, ¼ cup plain Greek yogurt, 2 tablespoons sweet chili sauce, 2 tablespoons sriracha, 1 tablespoon honey, 1 teaspoon rice vinegar, ½ teaspoon garlic powder, ½ teaspoon onion powder, and a pinch of kosher salt until smooth. This creamy blend will impart fantastic flavor and keep your chicken moist during cooking.
Reserve Some Sauce: Set aside ½ cup of the sauce in a separate bowl for dipping later. Remember, never reuse any marinade that has touched raw chicken, as it can lead to foodborne illness.
Season the Chicken: In a mixing bowl, combine the cubed chicken breast and thighs. Add ½ teaspoon kosher salt, ½ teaspoon ground black pepper, and 1 teaspoon smoked paprika, mixing well to season the chicken evenly. Then, drizzle the marinade portion over the chicken and toss to coat thoroughly.
Marinate: Cover the bowl and refrigerate for 30 minutes, allowing the flavors to meld. For deeper flavor, you can marinate the chicken for up to 4 hours—just don’t forget about it!
Skewer the Chicken: Thread alternating pieces of marinated chicken breast and thigh onto skewers. This contrast adds wonderful varying flavors, keeping each bite interesting.
Preheat and Grill: Heat your grill or grill pan to medium-high. Place the skewers on the grill and cook for about 4–5 minutes per side until golden and charred to perfection. Alternatively, if you prefer baking, preheat the oven to 425°F and bake for 18–20 minutes, broiling the last 2 minutes for that irresistible char.
Brush with Sauce: After cooking, lightly brush the skewers with a thin layer of the reserved sauce for extra flavor and shine.
Serve: Sprinkle with sesame seeds for a delightful crunch and serve the remaining sauce on the side for dipping. Your guests will love it!

Storing & Reheating

Let any leftover Bang Bang Chicken Skewers cool to room temperature before sealing them in an airtight container in the refrigerator, where they’ll stay fresh for up to 3 days. For longer storage, you can freeze them for up to 3 months. Just pack them tightly in a freezer-safe bag. When it’s time to enjoy them again, reheat in the oven at 350°F for about 10-15 minutes or until warm throughout. The texture might change slightly, but brushing a bit of sauce over them will revitalize their flavors.

Chef’s Helpful Tips

Ensure your chicken is uniform in size to cook evenly on the grill or in the oven.
Allow the chicken to sit at room temperature for about 15-20 minutes before grilling for better texture.
To add even more flavor, grill some sliced bell peppers or onions alongside the chicken skewers!
If you desire a milder sauce, reduce the sriracha, or use a mild chili garlic sauce.
Make extra marinade, and use it on roasted vegetables for a delicious side dish to complement your skewers.

These Bang Bang Chicken Skewers are not just a great meal; they’re a fun way to bring your friends and family together at the dinner table. The creamy, spicy sauce pairs perfectly with freshly grilled chicken, making every bite memorable. Experiment freely with flavors and don’t hesitate to add your own twist!

Recipe FAQs

Can I use other meats for Bang Bang skewers?

Absolutely! Feel free to experiment with shrimp, pork, or even tofu for a delicious twist. Just adjust cooking times accordingly.

How do I make this recipe gluten-free?

Simply choose gluten-free soy sauce or skip the soy sauce entirely in case of cross-contamination risks. All other ingredients are naturally gluten-free!

What dipping sauces can I serve with these skewers?

Besides the reserved sauce, a simple soy sauce, peanut sauce, or even a zesty tzatziki would pair well with the Bang Bang chicken skewers.

Can I prepare these skewers ahead of time?

Yes! Marinate the chicken and thread them onto skewers a few hours in advance, then keep them covered in the refrigerator until you’re ready to grill. Just remember to refrigerate the reserved sauce separately for dipping later.

⭐ If you make my Bang Bang Chicken Skewers recipe, Awesome! I would love to hear from you. Please give it a star rating and review below! 👇

Bang Bang Chicken Skewers